Recipes for Good Health from Joanna Majithia Registered Nutritional Therapist , member of The British Association for Nutrition and Lifestyle Medicine and registered as a Neutrigenomic Counsellor. Based in Brighton and Hove UK
Jo Majithia Eat4Wellbeing Recipe -Red Lentil and Squash Soup with Rosemary. Autumn Recipes, Lentils, Soup, Vegan, Vegetarian, What to cook on Halloween, What to do with Pumpkins, What to do with Squash .
Jo Majithia Eat4Wellbeing Recipe - Nutty Granola Bars. Healthy Snacks, Healthy Breakfast . These bars are full of healthy fats from the nuts and seeds and the bars provide a good source of fibre, B vitamins, vitamin E and minerals such as magnesium, manganese, zinc and copper .
Jo Majithia Eat4Wellbeing Recipe - Puy Lentil and Tomato Salad. Summer Recipes, Salads, Light Lunch, Healthy Recipes . Lentils originate from Asia and North Africa and do not require pre-soaking before cooking, unlike other pulses.